Organic Extra Vergin Olive Oil

It is an extra virgin organic premium oil obtained directly from fresh olives and only by mechanical processes, harvested in a traditional way, made with pleasant and fruity flavor, it is recommended for all usual uses of oil olive.

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Our  organic extra virgin olive oil is cold-pressed from Picual olives, harvested early in the season in sfax, tunisia and processed on-site the same day. This preserves their naturally high antioxidant levels and yields a wholesome, well-balanced extra fresh oil, ideal for daily cooking. The result is a well-balanced, intense and fruity extra virgin olive oil with hints of freshly cut grass, almond and fresh olive leaves and a bright peppery finish.